Krishnathulsi Cough Syrup

For the fast relief of cough and cold... For the fast relief of cough and cold Krishnathulsi Cough Syrup is a trusted Ayurvedic proprietary medicine incorporating different proven herbs to treat all forms of cough and common colds without any side effects. Krishnathulsi Cough Syrup has a unique deliciously palatable mixture of herbs which effectively acts as an anti-tussive, anti-allergic and a demulcent mucolytic expectorant.

COMPOSITION

• Ocimum sanctum(Holy basil, Krishnathulsi )is used in cough, as an expectorant, as antipyretic, in bronchitis, and also has antimicrobial properties.


• Adhathoda vasica(Vasaka) is used in irritable cough, as an expectorant and as a broncho-dilator.


• Zingiber officinale(Ginger) is used in cough, as an expectorant and as an emollient.


• Solanum Surattense(Kantakari) is used in cough, as an expectorant, in reducing fever, in bronchitis and Pharyngitis.


• Syzygium aromaticum(Clove, Lavanga) is used in cough, as expectorant, as an emollient, as antibacterial , in fever and in bronchitis.


• Piper Nigrum(Pepper) is used in cough and fever.


• Piper longum(Pippali) is used in cough, as an expectorant, as an emollient, in fever and in bronchitis.


• Glycyrrhiza Glabra (Yashtimadhu) is used in cough, bronchitis, fever, as a demulcent and expectorant.


• Trachyspermum Roxburghianum (Ajowan) is used in cough, bronchitis and also possesses antibiotic properties.


• Cinnamomum Camphora (Camphor) is used in cough, as an expectorant, cooling agent and an antimicrobial agent.


• Elettaria Cardamomum (Cardamom, Ela) is used in cough, bronchitis and also as an expectorant.


• Apis Mellifica (Honey) is used in cough, sore throat, as an antibacterial agent, a demulcent and sweetening agent.

DOSAGE

As directed by the physician or
Adults - 5 to 10ml of Krishnathulsi Cough Syrup to be taken 3 to 4 times a day.
Children- 2 to 5ml of Krishnathulsi Cough Syrup to be taken 3 to 4 times a day

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